Bistro Calamari

Half – $50.00
Full – $100.00
Fresh fried and glazed with balsamic reduction, with a hint of cajun spices 

Fried Calamari

Half – $50.00
Full – $100.00
With marinara sauce 

Stuffed Mushrooms

$48.00 for 2 dozen
Stuffed with jumbo lump crab meat, in a lemon white wine sauce 

Fresh Mozzarella

Half – $35.00
Full – $70.00
With beef steak tomatoes and roasted peppers 

Cold Antipasto

Half – $40.00
Full – $80.00
Assorted Italian meats (prosciutto di parma & sopressata) and parmigiano reggiano, pepperoncinies, and homemade bread 

Shrimp & Garlic

Sauteed shrimp, in oil and garlic
Half $45.00
Full $90.00 

Seafood Salad

Half – $65.00
Full – $130.00
Assortment of seafood served with fresh lemon juice and extra virgin olive oil 

Marinara Meat Balls

Half – $55.00
Full – $100.00 

Bruschetta

Half – $30.00
Full – $60.00
Toasted Italian bread, with marinated tomatoes, onions, oil and garlic 

Eggplant Rollatini

Stuffed with ricotta cheese, spinach, melted mozzarella and marinara sauce
Half $45.00
Full $90.00 

Cruditees Assortment of crude vegetables with blue cheese dipping sauce 

Half – $40.00

Full – $80.00

Cheese Platter

Half – $70.00
Full – $140.00
Assortment of gourmet cheeses 

House Salad

Half – $20.00
Full – $38.00
Fresh romaine lettuce, plum tomatoes, red onions, in a house vinaigrette 

Tri-Color Salad

Half – $30.00
Full – $60.00
Radicchio, arugula, and endive, topped with fresh mozzarella, in a balsamic vinaigrette 

Mixed Spring Greens

Half – $30.00
Full – $60.00
Mixed springs greens, with cucumbers, beets, tomatoes, onions and goat cheese 

Bistro Salad

Half – $30.00
Full – $60.00
Fresh green apples, walnuts, and gorgonzola cheese, in an Italian vinaigrette 

Caesar Salad

Half – $30.00
Full – $60.00
With garlic croutons and shaved parmesan cheese 

Penne

With broccoli rabe, Italian sausage, in olive oil and garlic
Penne alla vodka in a vodka sauce
Half – $45.00
Full – $80.00

Rigatoni

With chicken, fresh peas, in a vodka sauce
Half – $40.00
Full – $80.00 

Cavatelli

Chicken, tomatoes, spinach in olive oil and garlic Half – $40.00
Full – $80.00 

Lingini Meat Balls

Half – $40.00
Full – $80.00 

Orchietti Bolognese

Half – $40.00
Full – $80.00 

Chicken ala Nonna

Half -$55.00
Full – $100.00
with sauteed roasted peppers, sun dried tomatoes and artichoke hearts 

Veal Marsala

Half -$65.00
Full – $130.00
Sauteed thin veal scallopini with mushrooms in a marsala wine sauce 

Chicken Francese

Topped with lemon caper sauce
Half -$55.00
Full – $100.00 

Veal Sorrentino

Half – $75.00
Full – $140.00
Layers of Eggplant, roasted peppers, prosciutto Di Parma, and melted mozzarella 

Chicken Marsala

Half – $50.00
Full – $90.00
With wild mushrooms and marsala wine sauce 

Veal Bistro

Half – $75.00
Full – $140.00
With sauteed mushrooms, Italian sausage, and cherry peppers, lemon white wine 

Chicken Parmigiana

Half – $50.00
Full – $95.00
Lightly breaded, with mozzarella and parmesan cheese and marinara 

Chicken Milanese

Half – $40.00
Full – $80.00
Lightly breaded and pan fried with chopped arugula salad 

Chicken Bistro

Half – $60.00
Full – $110.00
With sauteed mushrooms, italian sausage, and cherry peppers, lemon white wine 

Chicken Giambotta

Half – $60.00
Full – $110.00
Grilled chicken with sauteed onions, mushrooms, red peppers, and potatoes, in garlic and olive oil 

Sole Oreganato

Oven baked, in a lemon white wine sauce
Half $55.00 Full $110.00 

Branzino

Mediterranean Sea Bass
Market Price 

Sword Fish

Cajun dusted, pan seared
Market Price 

Red Snapper Livorneze

With calamata olives, capers, and onions in a light tomato brodo
Market Price